Never eaten Dover sole? Here’s every you must know.

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The taste sensation of true Dover sole

Of all the fish eaten today, the Dover sole is among the many expensive. It is additionally one of the many delicious, with a distinct taste and also texture. Despite pan-fried Dover single being our most expensive fish dish (€31.95 for three courses), it remains one of our most popular. Comment on TripAdvisor include:

“Had the Dover single tonight and also it was absolutely outstanding.” Jean J

“My husband’s steak to be cooked to perfection and my Dover single was delicious.” CheekyLondon

If did you do it never consumed Dover sole, friend are missing one that the finest treats in life. Here’s a little info around this majestic fish to whet your appetite.

What is Dover sole?

Before relenten the characteristics of Dover sole, it’s precious looking at the general attributes of flatfish, i beg your pardon are:

One side of the fish is pigmented and the other isn’tA flatfish is one of two people right-eyed or left-eyedThey have actually a consistent anal fin the stops before the caudal finThey have actually a consistent dorsal fin the stops prior to the caudal fin

Dover single is a right-eyed flatfish – it has its mouth on the left side, as perform all true members of the sole family. Dover single lives only in the sea waters stretching from the Mediterranean come the phibìc Sea. If you’ve had actually Dover sole in America and also were disappointed, it’s since they’ve marketed you ‘West Coast’ or Pacific Dover single – not a job on the genuine thing.

Dover single is thick-bodied, but never larger than around 16 to 20 customs in length.

So, why is Dover sole called Dover sole? Simply because of the quantity of this varieties that might be fished through the UK’s fishing fleet, and that the fleet fishing out of Dover supplied much more to Billingsgate Fish sector than any other. The best Dover sole is stated to be caught in the phibìc Sea the the just of Biscay.

What walk Dover single taste like?

Wolfgang Puck, among the world’s most commemorated chefs, once famously said “I like Dover sole. It’s constantly one of my favourites. I prefer it when I’m in England. Ns eat that every day, almost. Ns think it’s probably one of mine favourite fish.” High praise indeed, native a chef that is noted for his fish dishes.

You’ll uncover that Dover single is unlike various other fish. The doesn’t have actually the structure of a regular fish. Its flesh is much more like a meat, and also it has a delicate, mild, and also sweet flavour. I recognize non-fish eaters that love Dover sole.

What sauce is best with Dover sole?

While that is easily accompanied through a hefty European sauce, such together a béarnaise, I prefer to pair it v a lemon parsley butter or homemade tartar sauce. This offers the dish just a small extra something there is no distracting indigenous the significant taste sensation that is Dover sole.

How have to you cook Dover sole?

Dover single is functional to chef with. It can be baked, poached, steamed or gilled. Our dish is ready by panfrying in a tiny butter. Whichever an approach used, it is essential to act Dover sole with the respect it deserves, and also never to overcook. It must flake easily, stay succulent, and present fine on the fork.

Don’t waste the bones!

If you room preparing Dover single at home, don’t waste the bones. They space harder 보다 the bones of many other fish such as salmon and also trout, and also not together oily; ideal to do a high quality fish stock.

What wine should you pair v Dover sole?

Deciding what wine you should pair v fish deserve to be difficult. Through Dover sole, girlfriend mustn’t mask the flavour v the wine. So, we would certainly recommend that you pick a Chablis, Chardonnay, or Sauvignon Blanc – a dry, delicate, and neutral white.

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For a delightful and delicious Dover sole, book your table in ~ Christopher’s. Contact us on (+34) 600 01 28 24.