If there’s one surefire means to destroy a Thanksgiving, it’s offer your household a spoiled turkey. Here’s what you need to know around freezing a turkey safely:


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Make sure the meat continues to be frozen for the entire time. Because that instance, if your strength went out throughout the storage period and her turkey started to thaw, litter it out. It’s additionally important come make certain it stays in its initial packaging (and that the packaging and vacuum seal is intact with no holes or tears).

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As lengthy as you store your turkey in its original packaging and the freezer temperature is constantly set at 0℉ or lower, you should be good.


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Yes, you deserve to freeze cooked turkey—but you’ll want to thaw and consume it in ~ a couple months rather of a pair years.


Most store-bought frozen turkeys will feature a use-by date on the packaging, but you should really usage your senses and logic come tell if her turkey has gone bad.


If your turkey is slimy, discolored, or has actually a weird smell, litter it out (even if it hasn’t got to its expiration date).


The best way to thaw a frozen turkey is in the refrigerator, yet you can also thaw that in cold water.

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To thaw your turkey in the fridge, it’s essential to plan ahead. It’ll take about one day per 4-5 pounds to completely thaw. So, if her turkey weighs 20 pounds, you’ll require to relocate it come the refrigerator about five days prior to Thanksgiving.


Of course, if you plan to eat her turkey within the next few days it only makes feeling to keep it in the refrigerator. Keep uncooked turkey in the fridge for about two days and store cooked turkey in the refrigerator for three to 4 days.